Wine of the Week

SeaGlass Pinot Noir, Santa Barbara

Wednesday, August 29, 2012

Fall is approaching!  A great transitional, value oriented red.  

This Pinot Noir captures the best of Santa Barbara’s unique terroir with a fresh, light-bodied profile that allows the grape’s varietal character to shine through. An inviting, delicate perfume emerges from the glass, while bright red cherry and strawberry flavors lightly dance upon the palate. Beautifully balanced with vibrant acidity, it’s the ideal complement for earthy mushrooms, grilled salmon or lamb.

Share: